All prepared for you in the Brewery!
Soft Pretzels with Beer Cheese…$8
Meat & Cheese Platter…$11
Coconut Shrimp w/Sweet Chili Sauce…$9
Chicken Wings…$9, Served with celery, and ranch or blue cheese. Choice of: Mild, BBQ, Hot, Garlic Butter, Sweet Chili, Old Bay, Jerk, B.T.N. Holy Moley, or Mango Motha’ Trucker(HOT).
Maryland Crab Pretzels…$11
Chicken Tenders and Fries…$12, With choice of Ranch, BBQ, Honey Mustard, or Blue Cheese.
Dips – Served with Toasted Soft Bread:
Cajun Chicken Sandwich, $12, Baked chicken breast seasoned with our Cajun seasoning topped with melted cheddar cheese and bacon. Served on a potato roll, with lettuce, tomato, and jalapeno ranch. chips and a pickle. Sub fries for $2.
Chesapeake Chicken Sandwich, $14, Baked chicken breast with a mound of our crab salad and melted mozzarella cheese. Served on a potato roll w/lettuce and tomato. Chips and a pickle. Sub fries for $2.
Jerk Chicken Sandwich…$12, Caribbean Jerk seasoned baked chicken breast. Served on a potato roll with lettuce, honey mustard, and pineapple mango salsa. Chips and pickle. Sub fries for $2.
BBQ Brisket Sandwich…$12, Beef brisket seasoned with our cinnamon-chipotle dry rub. Slow roasted to perfection and topped with our Beer-B-Q sauce. Served on a potato roll. Chips and a pickle. Sub fries for $2.
Pulled Pork Sandwich…$11, Slow roasted pork butt, pulled then blended with our mild barbeque sauce. Served on a potato roll. Chips and a pickle. Sub fries for $2.
Open Faced Meatloaf Sandwich…$15, Slow smoked meatloaf slices on Everything French bread, with a side of fries and smothered in beef gravy.
Flat Bread Pizza:
Cheese…$9, Add mushrooms, pepperoni, jalapeno, red onion, or bacon for $1 each.
Barbecue…$12, Our pork barbecue with mozzarella cheese, bacon, and red onion. Baked to perfection.
Buffalo Chicken…$12, Spicy pizza sauce, mozzarella cheese, pulled chicken breast, baked golden brown. Drizzled with buffalo sauce and ranch.
Crab Imperial Pizza…$14, with garlic butter, mozzarella cheese, and delicious crab imperial. Finished with diced tomato and scallions.
Disco Fries…$10, Our house seasoned fries topped with melted mozzarella cheese and beef gravy.
Baby Back Ribs…$15/$25, Our Chef’s award-winning baby back ribs seasoned with his house made cinnamom-chipotle dry rub. Served with a pile of fries and coleslaw.
Fish Tacos…$12, Icelandic haddock seasoned with Cajun seasoning, topped with lettuce, Pico de Galo, shredded cheese and Sriracha aioli. Served with chips and salsa.